Wednesday, October 31, 2012

French Onion Soup

The French Onion soup recipe I tried was...a success! I was worried because I'd never made it before, but found a recipe about how to can it.

I had originally planned to make a huge batch and do a lot of canning, but the onions were so tear-inducing that I gave up and just made a batch for us to eat for dinner.

Ok, the batch ended up big enough a dozen people could come eat for dinner, but who's counting servings?

I'm going to tweak the recipe a little (cause you know what I do), then I'll post it here!

-Kristen

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